Colorful, flavorful, and nutritious. This cabbage and carrot slaw dressed with a creamy sesame cashew dressing, (that you’ll want to put on just about everything,) is the best addition to any meal!
Something about this combination of crunchy lettuce, veggies, and cashews with soft quinoa and edamame is so good. Then, when it’s tossed in a simple, three-ingredient sesame dressing, it goes from good to bowl-licking amazing. It’s everything you love about a classic Chinese Chicken Salad, but vegan, with no added sugar, and made with simple, whole food…
This meal makes me happy for so many reasons. It’s packed with veggies, is perfectly filling yet still light and energizing, and it tastes like you’re eating a big bowl of asian take out!