The most delicious, grain-free muffins with a moist chocolate-banana batter and dark chocolate chunks!
Chunky, grain-free granola with hints of cinnamon and vanilla that’s blood sugar-balancing and delicious!
Spiced apple coffee cake layered and topped with a sweet and nutty cinnamon pecan streusel!
The dreamiest mixed nut butter with hints of hazelnut, almond, and a natural sweetness from roasted coconut!
A flavor-filled, moist, and cakey pumpkin loaf that you would never guess is healthy!
A thick and creamy vanilla raspberry smoothie bowl that is low in sugar, and filled with protein and fiber, making for the most delicious and energizing breakfast!
A super tasty grain-free loaf lightly sweetened with banana and filled with zucchini and crunchy walnuts!
I’ve always loved granola. It adds the best flavor and crunch to smoothie bowls, coconut yogurt, and even is great as a snack by the handful or served with cold almond milk and berries. I’ve tried endlessly to create a granola recipe that tastes incredible and clumps together (the best part), and after several failed…
As November gets closer and the mornings get cooler, I find myself craving warming breakfasts like this baked oatmeal. With fresh shredded carrot, juicy raisins, crunchy walnuts, and a hint of spices, this oatmeal could not be any more delicious!
Fall is my favorite season for many reasons, but one of them is definitely the food. These pancakes combine fresh pumpkin puree, pumpkin pie spice, and oats to create the perfect gluten free and vegan fall breakfast!